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Understanding the FSSC 22000 Food Safety System Certification Standard is a new white paper by SGS which presents a key overview of the requirements, challenges, impacts and opportunities contained in FSSC 22000. Approved by the Global Food Safety Initiative (GFSI) in May 2009, FSSC 22000 incorporates many of the principles of other GFSI approved food safety standards and combines them in a single approach. Please complete the form below to get your free copy. |